Two slices of buttered toast, two over-easy eggs, salt + decent amount of pepper and maybe a dash or two of garlic powder, with a glass of milk or a glass of orange juice if I have any.

Usually I'm too lazy to fry an egg though, and just skip breakfast, wait a few hours, and cook lunch instead.

Eating eggs for breakfast is super weird 'round here. If you eat breakfast at all, its made out of sweet stuff only. No salty things.

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meh, what the heck; I either eat a half fried egg, or make an omelette sandwich with red pepper and salt.

I only eat egg white ( as yolk tastes terrible :) ) , usually fried with "sausage" in form of (yolk-free version of)

baked with bacon and melted cheese on top

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Humans care about food more than anything else. It's a fact.

I like to eat eggs where the yellow bit is still wet a bit on the inside, but I am bad at cooking them so when I do it, they usually end up with the yellow part bursting during cooking, and then it all runs out and gets cooked.

"Cooked" would be my preference. Scrambled, fried, boiled, omelettes, etc. Eggs are good, and there are so many ways to cook with them, so why would you focus on just one or two?